If you want to know exactly How to Cook kale in a Microwave then you’re land at the right place. Now let’s start with the basic questions about whether Is it safe to cook kale in the microwave? If the answer is yes then what is the guide about how to cook kale in a microwave as a complete beginner.
Here’s one way to cook kale in the microwave:
- Rinse and dry the kale, then remove the stems and chop the leaves into bite-sized pieces.
- Place the kale in a microwave-safe dish and add a few tablespoons of water. Cover the dish with a microwave-safe lid or plastic wrap.
- Microwave on high for 2-3 minutes, or until the kale is tender.
- Drain any excess water and season the kale as desired. Serve hot.
You can also add other ingredients to the dish, such as sliced garlic, diced onion, or a sprinkle of grated cheese. Just be sure to use a microwave-safe dish and cover it properly to prevent splatters.
Hopefully, You like my step-by-step guide, anyway, if you want to read more content related to microwave ovens then check out my previous articles.